2014 • Zagat Survey
"It's all about brunch" at this "upscale diner" in Montclair (and its new sequel in Ridgewood), where "satisfying" "homestyle" American fare, including "transformative" French toast, is served by an "upbeat" crew in "retro" "bistro" surrounds with "snappy" black-and-white tiles and "antique" seltzer bottles; it can get "noisy", but prices are "fair", and if you don't want to "wait in line", lunch and dinner can be less crowded; P.S. both are BYO."It's all about brunch" at this "upscale diner" in Montclair (and its new sequel in Ridgewood), where "satisfying" "homestyle" American fare, including "transformative" French toast, is served by an "upbeat" crew in "retro" "bistro" surrounds with "snappy" black-and-white tiles and "antique" seltzer bottles; it can get "noisy", but prices are "fair", and if you don't want to "wait in line", lunch and dinner can be less crowded; P.S. both are BYO.